Lemon Poppy Seed Loaf

This loaf is tangy and moist, with a sweet lemony glaze topping. It’s perfect for breakfast or brunch, and with its bright lemon flavor, it makes the perfect coffee break snack, or lunch box [...]

Vegan Lemon Pie

Even without delving into the whys and wherefores, there are many good reasons for going vegan...at least, some of the time. And, when the results are both delicious and camera-ready beautiful, [...]

Meyer Lemon Cake

Meyer lemons are uniquely fragrant. Discovered as a natural variant of the lemon – thought to be a hybrid of the lemon and tangerine – they a bit sweeter than the usual Eureka, with a [...]

Lemon Sponge Cake

Light, tangy, and delightful, lemon sponge cake is the perfect breath of spring, no matter when you serve it. It’s a delight after dinner or packed with your lunch, and it can also be dressed up [...]

Moro Blood Orange Cake

This unusual cake has a smooth, mousse-like texture that is lit up with the tangy sweetness of Moro blood oranges. It contains no butter or oil, and the rich red of the blood oranges lends it a [...]

Meyer Lemon Cheesecake

The tart taste and unique aroma of Meyer lemons turns ordinary cheesecake into a culinary masterpiece. This one uses a traditional graham cracker crust and a creamy filling neatly contrasted by [...]

Lemon Coconut Candy

Whether it’s for Christmas or other holidays, or even just to be able to offer your family and friends delicious sweets made with wholesome ingredients, making homemade candy is a labor of love. [...]