Recipes

Chilled soups are a delicious way to eat light in hot weather. Our version is based on a blend of sweet peach and tangy lemon, with a kiss of spices and herbs to add to the blend. Add a salad, [...]

Night Before Peel and slice the banana. Line a baking sheet with parchment paper, and place the banana slices on the paper. Place it in the freezer. After about 2 hours, the slices should be [...]

A little heavier than a chiffon cake, and lighter than Japanese cheesecake, this orange cake is based on the Japanese Ogura cake. It’s light, and lit up with the tangy flavor and goodness of [...]

This flavorful recipe is based on Middle Eastern traditions. In Iran, it’s known as Khoresht Nâranj, and variations can be found from Morocco to Spain, wherever oranges grow. Our version uses [...]

This delicious iced cocktail borrows a little from the Daquiri family, adding the cool breath of mint to the tang of lemon. Ice it up, and it’s the perfect way to cool down on a hot day. It’s [...]

This luscious sorbet can be made without an ice cream maker. It lights up with the fragrant tang of Meyer lemon, with a soft kiss of mint for a fresh contrast. It’s the ideal way to cool down on [...]

Classic lemon loaf goes vegan in this recipe, but you'll want to make this delicious recipe for the taste alone. It's full of luscious lemon, and topped with a glaze you'll drizzle over it.

Orange and spice go together perfectly – that sweet tang balances out the bite of the spices. This layer cake adds a luscious vegan cream cheese frosting to lower the calorie and fat content [...]

This dish is wonderfully flavorful, and impressive enough for guests. It’s also comes together in about a half hour in one single skillet – making it the perfect dinner anytime. Oranges come [...]

Healthy meals are easy to plan for – but healthy snacks? It’s not as challenging (or boring!) as you might think. With a little forethought and a few ingredients, you can make nutritious snacks [...]

Indoors or outdoors, grilling fish brings out a uniquely rich flavor. This version uses both orange and lemon along with fresh herbs to add taste and a delicious aroma.

An old favorite gets a new spin with the addition of orange. Luscious strawberries and sweet oranges combine in our shortcake recipe, enhanced with a hint of spice. It’s the perfect way to evoke [...]

The combination of lemon and raspberry is perfect for baking. This luscious tart uses the smooth goodness of lemon curd, with curls of raspberry puree to add color and taste. With a lemon-kissed [...]

A combination of sweet and spicy flavors light up these burgers, served with Limoneira® navel orange ginger chipotle mayo. This recipe turns burgers into fare for family, friends, and company [...]

Lamb or mutton curry is a common dish in much of South Asia. While many versions already include lemon, we bump up the citrus volume to create a fresh take on a classic. You can also substitute [...]

Djaj m’qualli is a classic Moroccan dish, traditionally served as a tagine – i.e. a slow cooked stew named after the clay pot it is baked in. Our version is designed for contemporary kitchens, [...]

These luscious chicken skewers can be grilled indoors or out any time of year. The combination of citrus tang with Asian seasonings loads in the flavor, while grilling adds a caramelized sheen. [...]

Here’s a way to shake up your iced tea game, with variations to keep it interesting. You’ll get the goodness of lemons, and a flavonoid boost from not only the citrus but the spices too. It’s as [...]

A delicious soup made with asparagus and the fragrant tang of Meyer lemons is the perfect way to celebrate sunny days – even if they’re only via memories. Our version is vegan, and lit up with [...]

Two luscious fruits come together for a salad that’s not only delicious, but unusually nutrient-dense. Unlike lettuce or greens based salads, where you’d simply add the ingredients to a bowl and [...]