Snacks

Galette are one of the best ways to enjoy fruits in season. You can use virtually any type of fruit or berry to fill the classic French homespun pastries, and it will work – and perhaps best of [...]

Banana bread is classic comfort food. Our version adds the double kiss of tangy lemon and spicy ginger for a lively update on the traditional favourite. Best of all, it keeps well for leftovers [...]

Ceviche is a South American dish that originates from Peru. With many variations, it’s focused on fresh raw seafood that is cured via citrus juices. This version is based on the Mexican ceviche, [...]

Prune plums, or European plums, are a late summer delight. Their dark blue skin creates a gorgeous purple in the cake as it bakes. The luscious tang of the plums is perfectly complemented by a [...]

The sweet tang of oranges and rich red cherries add both flavor and texture to classic scones in our version of the tea time classic. The addition of orange also adds moisture to the mix, so you [...]

Night Before Peel and slice the banana. Line a baking sheet with parchment paper, and place the banana slices on the paper. Place it in the freezer. After about 2 hours, the slices should be [...]

A little heavier than a chiffon cake, and lighter than Japanese cheesecake, this orange cake is based on the Japanese Ogura cake. It’s light, and lit up with the tangy flavor and goodness of [...]

This luscious sorbet can be made without an ice cream maker. It lights up with the fragrant tang of Meyer lemon, with a soft kiss of mint for a fresh contrast. It’s the ideal way to cool down on [...]

Classic lemon loaf goes vegan in this recipe, but you'll want to make this delicious recipe for the taste alone. It's full of luscious lemon, and topped with a glaze you'll drizzle over it.

Healthy meals are easy to plan for – but healthy snacks? It’s not as challenging (or boring!) as you might think. With a little forethought and a few ingredients, you can make nutritious snacks [...]

Cool, luscious popsicles are the perfect accompaniment to warm, sunny days – at the same time, they’ll brighten up even the dreariest day. Our version uses Greek yogourt and fresh fruits to [...]

Rice pudding is a classic comfort food, and with its usual base of milk and eggs, many people who are switching to vegan assume it’s one of the dishes they’ll have to say good-bye to. This [...]

We love sneaking in vitamin C anywhere we can, which is why these mandarin oranges are perfect! One mandarin contains about 30-40% of your daily value, which is great for supporting your immune [...]

Smooth, creamy chocolate pudding is a perennial favorite – a comfort food of desserts. We’ve updated our recipe to make it a vegan dish, adding tangy orange for a delicious contrast. It’s quick, [...]

When you’re feeling in the mood for an indulgence, here’s a recipe that’s rich, and full of luscious flavor. Smooth, sweet caramel, tangy lemon, and a touch of salt combine for a tasty treat you [...]

A touch of sweetness, a tangy taste of orange, and poppyseeds—this orange poppy seed bread is a variation of the classic loaf. Our version is gluten-free, and perfect for breakfast or a coffee [...]

Biscotti are a classic Italian treat. Our version adds tangy orange and crunchy almonds for the perfect break with coffee, tea or other favorite beverage. Come holiday time, they also make a [...]

Smoothies are a delicious and nutritious way to put a meal into a glass. Our recipe uses the goodness of oats, and combines citrus juice and zest for flavor and nutrition. It’s a great choice for [...]

Soft, and lit up with tangy orange flavor, these Italian-style cookies are topped with a luscious orange glaze. We’ve added a little spice to the mix for a new take on the traditional recipe. [...]