Friends! Today we are making some delicious Clementine Orange Coconut Macaroons, which are the perfect summer treat for any occasion. These are great as snacks or a quick dessert. Orange and coconut are the perfect flavor combo and we can’t wait for you to try these!

Clementine Orange Coconut Macaroons

Healthy Grocery Girl

Print Recipe

Ingredients

1 Limoneira clementine orange
1/2 cup canned coconut milk
1/3 cup cane sugar
1/4 teaspoon sea salt
2.5 cups shredded coconut
2 eggs

Instructions

Preheat oven to 250 degrees Fahrenheit.
In a large mixing bowl, separate egg whites from yolk and add the whites into the bowl.
Add in sea salt and whisk together.
Pour in coconut milk and sugar and whisk together.
Grate orange zest into mixture, juice from orange and shredded coconut. Fold mixture to combine until soft batter forms.
Roll into balls and place on non-stick baking sheet.
Bake for 20 minutes and enjoy!

Tried this recipe?Let us know how it was!

Baking tray filled with orange coconut macaroons

Baking tray filled with orange coconut macaroons on the right and clementine slices on the left.

Macaroons filling up photo with one clementine slice on the left and right on bottom of photo.

Macaroons filling up most of photo with hand holding one on the left and clementine slices on the bottom right.

This video was created for the Limoneira YouTube Channel! Megan Roosevelt, RDN is the Spokesperson for Limoneira. To see all our tips & videos makes sure to visit & subscribe to the Limoneira YouTube Channel!